TRAVEL: Sherry - To The Source

In pursuit of sublime sherry, Douglas Blyde travels to Jerez and is inspired by its vibrant flavours (for The Wharf)

“IF it swims, drink Fino, if it flies, drink Amontillado, and if it walks, drink Oloroso,” advises sage sherry aficionado, Jeremy Rockett. We shelter from rays in the cool, aromatic heart of Andalucian bodega, Gonzalez Byass. Built in the round, the early, open structure by Gustave Eiffel is the most distinctive in the vast working cellar-cum-sherry theme park.

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