Table No.1, Shanghai
IN addition to his Mayfair mothership, Pollen Street Social, Jason Atherton, Worksop-born son of a joiner and an Skegness hotelier, now operates three eateries in Asia. Keen to see how his move east started, Douglas Blyde strolls into Table No. 1, Shanghai – Atherton’s first operation following sortie from Gordon Ramsay and maze...

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